I often hear people around me complaining:Eat something cold and get diarrhea; obviously not eating much, but always feel bloated; sallow complexion and lack of vitality, feeling weak all over...If you are often troubled by these minor ailments, do not take them lightly, as it is likely that "spleen deficiency" is quietly at play
The old saying goes that "spleen deficiency leads to a hundred diseases," and this is not an exaggeration. The spleen and stomach are the "nutrient processing plants" in our bodies. All the organs in the body rely on the spleen and stomach to process the food we eat, converting it into essential substances, qi, and blood to nourish the entire body. Once they stop working or become inefficient, leading to insufficient nutrition, various organs are prone to problems, and discomforts are likely to follow!
But there is no need to panic too much, as traditional Chinese medicine has long had a solutionGinseng and Peony DecoctionThere are only seven herbs in the formula (Danggui Shen, Renshen, Zhi Gancao, Baishao, Huangqi, Maidong, Wuweizi). Do not underestimate its simplicity, as each herb is perfectly matched.
In the formula, ginseng and astragalus are the core for strengthening the spleen and replenishing qi. Ginseng directly replenishes the qi of the spleen and stomach, revitalizing a sluggish digestive system. Astragalus, on the other hand, acts as a "protective shield" for the spleen and stomach, not only enhancing the qi-replenishing effect but also helping the spleen and stomach resist external cold-dampness, reducing diarrhea caused by consuming cold foods. Combined with angelica root, it nourishes the blood, addressing the deficiency of both qi and blood resulting from prolonged spleen weakness.
Of course, to ensure effectiveness and safety after taking medication, the best approach is to consult a professional physician who can tailor the prescription based on specific conditions. Self-diagnosis and self-treatment should be avoided. The above content is for reference only.
