Thanks for the invite!

Whether or not fresh deer whip can be used in wine depends on personal preference, just as some people like a bit of "flavor" from the large intestine, while others do not.

Personally I don't recommend using fresh deer whip in wine, why? There are several reasons:

1, fresh deer whip fishy flavor is relatively heavy, to be honest, the general public can not stand, but there are also like.

2, fresh deer whip contains relatively large amounts of water, if the use of low-grade wine, or soak the wine is not sealed tightly, it is easy to deteriorate and change flavor.

3, fresh deer whip wine is cloudy, the color is not very bright, there will be floating some oil and grease, the taste is not very good.

As for the efficacy of deer whip here will not say more. Here's a folk recipe for deer whip in wine:

Recipe: processed and roasted deer whip 30 grams, 20 grams of Morinda citrifolia, Cistanchis 30 g, wolfberry 30 g, mulberry 20 g, leeks 15 g, 20 grams of lock yang, 1000 grams of white wine. The above 7 flavors of medicine into the soaking container, pour white wine, strictly sealed, soaked for 30 days, you can drink, soaking period, shaking once a day.

Dosage: 15-30 ml each time, twice a day.

It is suitable for the symptoms such as inactivity in sexual intercourse due to deficiency of kidney yang, spermatorrhea, seminal emission and so on.

Precautions: 1. Alcohol allergy is prohibited. 2. Yin deficiency and hyperactivity should not be used. 3. Other people who should not drink alcohol are prohibited. 4.

The above answer is for reference only, if there is something wrong, please give your valuable suggestions, and also welcome your likes and concerns.

I have answered questions about this before, so check out my past answers.

If you want to make wine from animal "whips", I personally think it is better to soak them. Unless you're not afraid of the smell of urine in the wine you're drinking. 😊

The most common method, on the other hand, is just to blanch it in boiling water and then roast it.

This has two advantages. First, after blanching, it kills bacteria, removes impurities, and odors. Secondly, after roasting, the water can be taken off, so that when the wine is soaked again, the degree of the wine will not change and the quality of the wine will not be affected.

In the wine made of animal "whip" products, you can also add some other health care herbs, such as ginseng, antler, so that it can achieve better health care effects. You can also add some flavorings, such as rock sugar, adjust the taste.

If you still do not understand, you should find an understanding of the best consultation, after all, deer products are still very expensive, blinded a bit of a pity.

Thanks for the invite, I suggest nitrating and then drying it in the shade, (Remove the meat and grease, fix it on a wooden board and air-dry it.)rejuvenate。

I. Deer whip efficacy

Deer Whip is the external genitalia of the deer family, i.e. penis and testicles. It has the effect of tonifying the kidney, strengthening the yang and benefiting the sperm. It can invigorate blood and promote lactation, and is used clinically for labor injury, lumbar and knee pain, kidney deficiency and tinnitus, impotence and infertility in women with uterine cold.In addition to its medicinal use, deer penis is also an excellent raw material for meat, and can be used to make wine.or to create upscale dishes.

ii,Method of making wine

Method 1, with a deer whip, more than 50 degrees of white wine 1500 ml, the deer whip cut into thin slices, it is recommended to soak in the wine for 30 days before drinking.Don't overdo it by drinking up to 20 milliliters a day.

Method 2,[Recipe] Deer Whip, Sea Dog Whip, Donkey Whip, Radix Rehmanniae Praeparata, Rhizoma Atractylodis Macrocephalae, Fructus Lycii, Rhizoma Pinelliae, Rhizoma Pinelliae, Poria, Ginseng, Herba Cistanches, Epimedium, Cuscuta, Zeligia, Plantago ovata, Radix Angelicae Sinensis, Radix Angelicae Sinensis, Radix Polygoni Multiflori, Rhizoma Polygoni Multiflori, Rhizoma Polygoni Multiflori, Rhizoma Polygoni Multiflori, and other 27 flavors of herbs.

[Method] Put the prepared herbs into the container species, add more than 50 degrees of white wine 15-20 pounds, sealed for 30 days.

[Effects] Strengthening the body, tonifying kidney-yang, benefiting essence and blood. Suitable for kidney yang deficiency, deficiency of essence and blood, lumbar and knee pain, limb weakness, fear of cold and cold, men's impotence and spasm, women's cold uterus and other diseases.

[Dosage] Take 15-30 ml twice daily.

III. Taboos

Deer penis wine is a yang tonic, yin deficiency fire itself shows the symptoms of hyperactive yang, that is to say, drinking deer penis wine can not work, but to make the fire even more intense, there are a series of side effects, such as mouth and tongue sores, hands and feet, hot, irritable, and so on. Still need to go to the local hospital or clinic, ask an experienced physician to help you identify and treat, take to be safe and effective.

Note: The graphic is from the Internet, please contact to remove inappropriate.

Thanks:Deer Whip is also known as Deer Kidney or Deer Punch. For the external genitalia of the male deer. After slaughtering the deer, cut the penis and testicles, remove the residual meat and grease. To thick, oily and moist is good.

Deer whip, warm in nature, salty and pungent in flavor, non-toxic; enters the liver, kidney and bladder meridians.

Indications and Functions

It can tonify the kidney and yang, benefit the sperm, strengthen the waist and knees, and can invigorate blood and promote lactation.

It mainly nourishes yin and strengthens yang, excites male sexual function and is used for male sexual dysfunction. It is also used to treat frequent and weak urination at night in the elderly, as well as kidney deficiency and labor injury, lumbar and knee pain, deafness and tinnitus, impotence, spermatorrhea, premature ejaculation, uterine cold and infertility, and clear and thin diaphragm. It is often used with Cornu Cervi Pantotrichum, Morinda Officinalis, Semen Armeniacae, Yang Qi Shi, Cortex Eucommiae and Radix Rehmanniae.

brewed deer penis (used in TCM)

Deer whip a, 50 degrees white wine 1000 a 2000 ml. Cut the deer whip into slices or whole deer whip immersed in wine, 15 days to drink. The effect is even better when combined with other traditional Chinese medicines (e.g. ginseng, wolfberry, cistanchis, morinda citrifolia, seahorse, etc.).

It is mainly used for sexual dysfunction, impotence and premature ejaculation caused by Yang deficiency, and lumbar and leg pain.

Deer whips can also be steamed to eat, 200 grams of deer whips, 70 grams of Shouwu plus ginger, green onions, spices appropriate to take.

Effects:Tonifying the kidney, nourishing yin and moistening dryness, nourishing the liver and essence, prolonging life.

Suitable for men who need to replenish the kidneys, are weak, easily fatigued, have back pain, and are infertile.

Use with caution for people with yin deficiency and fire exuberance.

Concoction of deer whip, wash and remove impurities and sinews, remove and dry. Heat and bake with gentle fire until soft, cut into thin slices while hot.

Hsi answer is helpful to you, please follow and like apricot forest skillful hands, learn the general knowledge of medicine.

Thanks for the invite!

I think deer whip, deer blood has a great tonic effect.

However, it should ⚠️ be based on the health status of the body, the scientific dialectic, the opposite of things.

Drinking deer blood wine deer whip wine method, more prevalent in the Qing Dynasty, because of the plum blossom deer are produced in the eastern provinces, the convenience of local materials, the Manchu people believe that it has a strong body and life, enhance sexual function. And in fact, not quite.

Deer blood and its products, the nature of the heat, eat more fire, irritability, nosebleeds (I have seen people who drank deer blood wine dripping nosebleeds), therefore, it is recommended to use with caution!

Plum Deer Country of Origin passes by...

Deer whip efficacy naturally need not be said, talk about how to make wine. Fresh deer whip cleaned up, remove excess fat, retain the kidneys, whip rod, fresh deer whip soaked in wine after the flavor is a bit heavy, there is a stimulating flavor, tawdry taste. The natural method of drying and then made into dry deer whip will remove the flavor. Does not affect the efficacy. I hope it can help you.

To clean with charcoal after a small fire baked and roasted and then exposed to the sun for a few days after adding goji berries starfish and other soaked 45 degrees of wine, put three months before drinking. Note that the weak people can only twice a week, it is best not to exceed half a couple, or things will go against the grain. Now a lot of suede is closed to raise, use it to do medicinal wine that is your brain damage.

Hi, my family raises deer and I'll elaborate on the deer whip infusion:

🔥🔥🔥🔥🔥🔥🔥🔥🔥 Fresh Deer Whip in wine:

Fresh deer whip soaking wine, higher requirements, must use more than sixty degrees of pure grain wine, to drink in a timely manner, drink half of the renewed half, to maintain the concentration of wine, otherwise it is easy to breed bacteria. After two years you can consider fishing out and change. In addition, fresh deer whip soaked wine fishy flavor is heavier, need to look at personal acceptability.

🔥🔥🔥一般建议用干鹿鞭泡酒

💥💥💥推荐几个鹿鞭泡酒的方法：

💐💐10斤营养泡酒套餐：💐💐

One deer whip + deer antler 100g + wolfberry 200g + two ginsengs under the forest + one ganoderma lucidum

🌷🌷20斤豪华泡酒套餐：🌷🌷

One deer whip + one catty of antler blood + 200 grams of antler velvet + four sprigs of ginseng under the forest + two ganoderma lucidum + 400 grams of wolfberry + [one catty of deer tendon + one deer tail].

🔥🔥🔥50斤豪华帝王泡酒组合：

Three deer whips + one catty of antler blood + two whole antlers + two deer tails + one catty of deer tendons + 800 grams of wolfberries under the forest ginseng 8 sticks + two ganoderma lucidum herbs + four ganoderma lucidums

🌺🌺 Here are the effects of deer antler, deer whip, and deer antler blood, respectively:

🌹 Deer antlers:

Deer antler has a good whole body strong effect, with good tonic and toning effect. It can nourish qi and blood. Warms the kidney and strengthens the yang. Strengthening the heart and restoring the veins. Resolve blood stasis and regenerate muscle. Strengthens tendons and bones. Stopping the bleeding. Strengthening the body to fight against aging. Strengthening resistance in the long term.

🌹 Deer Whip:

Nourishes the kidney and strengthens the yang, benefits the essence and marrow, strengthens the waist and tendons, delays aging, and benefits the qi and cultivates the vital energy.

1, for men with lumbar and knee weakness, impotence and premature ejaculation, loss of libido, spermatorrhea, sexual weakness decline

2, insomnia, night sweats, premature whitening of the beard, urinary drip, prostatitis and other conditions.

3. Those who are mentally unstable, have low resistance and are prone to colds.

Deer Antler Blood

Deer antler blood for picking plum deer antler blood, because from the deer antler on the composition and roughly similar to the deer antler, its hot and not dry, tonifying the kidney and yang, strengthening the muscles and bones, raw marrow, wind and dampness, and the wine that is the deer antler blood wine, the effect is even more, with the deer antler blood wine can be refreshing the spirit of a strong body.

⭐️⭐️⭐️ There are a lot of instructions to make wine, must be combined with their own situation, suitable for their own is the best, the details can be private message me, I hope to help you.

Deer penis can certainly be used to make wine, can be soaked alone, can also add deer tendon and other together with soaking, such as

Formula: Deer Whip and Deer Tendon 30g, Deer Bone 200g, Angelica Sinensis 50g, Papaya 40g, Codonopsis Pilosulae 75g, Polygonum Multiflorum 200g, Astragalus Membranaceus 75g, Rhizoma Polygonatum 100g, Rhizoma Polygonum Vulgare 96g, Cinnamomum Cassiae 75g, Fructus Pseudostellariae 100g, Cinnamomum Cassiae 50g, Rhizoma Pinelliae 100g, Lycium barbarum 75g, Macrophyllum Gentianum 50g, Preparation of Chuanwu 40g, Preparation of Caudatum Codonopsis 40g, Guyu Yukangkang No Additives Infused Specialty Wine 5000 ml.

Preparation: Place the above herbs into the Valley Nutritional Health non-additive alcohol special wine sealed, one month after the opening of the seal can be