What kind of fruit is myrtle? How much does it cost per catty? What are the effects and functions?

Myrtle, also known as ripening, mountain ripening, the plant is short and evergreen, common in the south on the hills. I remember that in August and September every year, rice harvest and fall sowing time, the mountain myrtle can be eaten, the rural side of the midday work tired, back to the nearby tree to rest for a while, the children will take advantage of this time in the mountains to pick ripened seeds.

Ripe ripe ripe black shiny, full and attractive, while picking and eating, the flavor is very sweet, ripe ripe ripe is very soft and juicy, inside the small kernel is not so hard, every time a group of children ate a mouth full of black and purple black and purple, make fun of each other and play.

Nimzi is not yet a large-scale promotion of planting, usually to the mountains to pick to sell, things are expensive, Nimzi a catty to 5 yuan, but this year's Nimzi has not yet come out, is also expected to be 5 yuan per catty up and down, of course, the big cities may be more expensive.

Rural areas often pick back the ripened seeds wilted in the sun and brewed wine, drink ripened wine has the effect of blood nourishing and tonifying the blood. Eating ripened seeds can also stop diarrhea, but also because of this effect, ripened seeds eaten too much easy constipation.

The above is the sharing of Chunxiang, the shortcomings are welcome to add your friends.

What kind of fruit is myrtle? How much does it cost per catty? What are the effects and functions?

When I was a child, there were many wild fruits in the mountains, such as August fries, tea slices, goat's milk fruit and so on. One of the wild fruits often grow in the grass of the deserted mountains, very attractive when ripe, just like small grapes, the color is also very similar, so often pick to eat. However, this kind of wild fruit is delicious, but eat too much will be constipated. There are a lot of partners have said that eating too much of this wild fruit, the next day will be difficult to stool. And this wild fruit is myrtle.

Myrtle is also known as more lotus, when the pear root, Nimzi tree and so on. A lot of common in the southern region, in the past many farmers and friends just know that its fruit can be eaten, but do not know in fact the medicinal value of this plant is very high, basically the whole plant is a treasure. Now a lot of people in the city, it as a green plant to plant, because it still has a high ornamental value.

When it comes to the efficacy of myrtle, one of the most prominent performance is its blood circulation, astringent to stop diarrhea, tonifying the deficiency to stop bleeding. Myrtle's fruit also nourishes the blood to stop bleeding, astringent intestines to fix the role of essence. Can be used for anemia, post-disease weakness, neurasthenia and other conditions.

The leaves of myrtle are also very effective in stopping bleeding, astringent and diarrhea. For indigestion, acute gastroenteritis and dysentery, etc. have a good auxiliary therapeutic effect.

In addition to this, myrtle'sThe root also has some medicinal value. This is because the roots of myrtle contain phenols, tannins and other adequate, can be used for the treatment of chronic dysentery, rheumatism, hepatitis and lowering blood lipids. Externally, it is also very effective for burns and scalds.

As for how much this fruit costs per pound, the farmer really hasn't heard of it. Because in the countryside this kind of wild fruit is free, who wants to eat it just go to the mountains and pick it. What's more, now that living conditions are better, many people do not love to eat. Some 90 and 00 after seeing also dare not eat.

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This is a lotus flower, not a myrtle! ! l Although it belongs to the myrtle family, the two are exceptionally different, so don't be misled o, friends!

I. Understanding Lotus Mist

1, the lotus tree belongs to the myrtle family tree. In the late Ming and early Qing dynasty, China, now mainly in China's southern planting, such as: guangdong, guangxi, fujian, Taiwan, hainan, yunnan and other places.

2, alias: generally not called myrtle, but have the following names: foreign bushels, purple bushels, water bushels, water pomegranate, day peach,辇雾, Java Pu peach, Marie fog, punt, sweet not, cotton fruit, water, and so on, there is no name of the myrtle, I was uninformed!

3, growth form: lotus fog belongs to the evergreen tree, leaf blade opposite, leathery, shape nearly oval, flowers, cymes, color is white, flowering period belongs to a number of flowering and fruiting, for example: March - April and May - June, and July, generally after flowering 1 - February fruit ripening in late summer.

II. Cultivation status and prices

Now the general planting of Taiwan Province is relatively large, other provinces are relatively small, because Taiwan Province known as Lotus Mist, now most of us follow the name Lotus Mist, things are scarce, so the market on the Lotus Mist belongs to the price of fruit is relatively high, such as the price of the online, for exampleSuch as 5 pounds of lotus fog to reach 60 - 70 yuan.

Third, the value of lotus seed

1, nutritional value: lotus fruit contains protein, fat, carbohydrates and calcium, phosphorus, potassium and other minerals, such as: vitamin C, vitamin B2, vitamin B6, calcium, magnesium, boron, manganese, iron, copper, zinc, molybdenum and other trace elements.

2, medicinal value: with appetizing, refreshing, diuretic, purging, tranquilizing, cough, asthma, indigestion and so on, as well as nourishing the skin to play a cosmetic effect.

What kind of fruit is myrtle? How much does it cost per catty? What are the effects and functions?

Myrtle is the fruit of the plant myrtle. This wild fruit is not cultivated as a fruit on a large scale, the cost of labor is not low, how much a pound, we do not know.

As for the efficacy and effects, the editorial editor will be relevant information excerpts to the partners:

Myrtle fruit contains flavonoid glycosides, phenols, amino acids, organic acids, sugars and so on. It is sweet, astringent and flat in nature, and has the effect of nourishing blood, stopping bleeding, astringent intestines and fixing essence.
Treating blood deficiency, vomiting blood, epistaxis, blood in stool, dysentery, prolapse of anus, tinnitus, seminal emission, hematochezia and leucorrhoea.
"Gleanings from the Compendium" says, "Nourishing blood, brightening eyes." The Materia Medica seeks the original contained in "stop diarrhea, red and white belt, muscle growth and stop bleeding."

As a foodie, I'll only share how to eat it in depth with my buddies. HereLet's start with a honey drink.。

Remove the pits from the myrtle, clean it and put it in a pot with the right amount of water and bring it to a boil, then cook it over medium-medium heat for half an hour, remove from the heat and lower the temperature to about 40 degrees.

That is, a little higher than our body temperature, feel hot with your hands, but not hot. According to personal taste housekeeping honey, mix well and drink.

Myrtle is also used to make a variety of healthful soups... The editor is vegetarian, so I will not go into detail, but only the key points. For example, boiled pork belly, boiled pork intestines and so on.

It's all good in that it's added after the main ingredients, such as pork belly and intestines, are rotted, simmered and flavored, and then risen. The myrtle in the soup can be eaten or just the soup.

Myrtle not only makes delicious, healthy and flavorful dishes, but also drinks such as myrtle fruit vinegar, myrtle enzyme and myrtle fruit wine.

Follow, like, or click on my avatar, "Private Message" above, or see "Author Introduction". Let's explore the culinary delights of thousands of ingredients together.

Myrtle is also known as golden myrtle, mountain myrtle, mountain myrtle, multi-lotus, bean myrtle dried, myrtle fruit,, mountain multi-nurses, ubuntu, when the pear and so on, it is the fruit of the myrtle plant myrtle in the myrtle family. However it has to be said that the picture in question is not a myrtle amount, it looks like a lotus seed. Myrtle is shown in the picture below:

For the myrtle, I am more than familiar with it, for the 80-year-old born in the countryside, it is basically my childhood snacks, every summer, just summer vacation, basically is the set of this year began to ripen the season, I will go to the upper head of the picking myrtle to eat, and sometimes you can encounter delicious mushrooms it, really unexpected harvest! Myrtle is not often seen in the market, at least in my area. Occasionally see a small number of myrtle sold in the market, most of the countryside, the kind of old man to the mountains to pick down to the market to sell, usually about 20 yuan a catty, the cheapest time is not less than 15 yuan a catty.

Myrtle mainly contains flavonoids, phenolic components, amino acids and sugar chemical components, its active ingredient myrtle oil has anti-inflammatory, anti-metamorphic reaction, improve mucus clearance and other pharmacological activities, Chinese medicine, myrtle nature of taste sweet, astringent, attributed to the liver, the spleen meridian, has the role of nourishing the blood to stop bleeding, astringent intestines and fixing the role of the sperm, suitable for the weak and weak blood deficiency, vomiting, epistaxis, coughing up blood, blood, spermatogonial emission, with the next, leakage, dysentery, prolapse, Scalded, traumatic bleeding, etc. Generally 6-15 grams of decoction for internal use, 15-30 grams of fresh products, can also be used in wine; external use can also be burned and then powdered and applied.

Myrtle as a fruit, the simplest is to eat directly raw, the treatment of blood deficiency, you can soak wine, "Guangxi folk commonly used Chinese herbs" recorded in the treatment of blood deficiency formula is: ripe ripened fruit 1Kg, drying, steaming and sunshine 3 times, with a long time to soak for a week, 3 times a day, each time to serve 30 grams.

The above is only a personal opinion, not as a basis for the use of medication, please use the medication under the guidance of a physician, any questions or views are welcome to leave a comment at the bottom of the article.

The authoritative interpretation of Pharmaceutical Affairs, unauthorized reproduction, plagiarism will be punished.

Myrtle (mountain ripening) is a plant that grows on hilly slopes, the fruit is a purple-black berry at maturity, the fruit is edible, sweet and juicy, the whole plant for medicinal purposes, but also brewing wine, there is a blood circulation, astringent and stopping diarrhea, tonifying the deficiency and stopping the bleeding of the efficacy of the natural source of food for birds. Every year around the 14th day of the seventh month of the lunar calendar is the ripening period of the mountain ripening seeds, and now you have seen the tree growing green fruits, the price of the market is about 5 dollars.