1. Home
  2. Question details

Are those live-streaming eaters really that good at eating?

(journalism) lede

I used to love to watch food broadcasts, a look is an afternoon or a night, the most watched is Mizunjun, South Korea Mercedes Benz brother, as well as Zhen Zhen, but after watching for a long time, a doubt arose, this way to eat is really okay? Eat so much on the body will also cause adverse reactions, feel that they are in the abuse of their own bodies, look a little hard.

eat (on TV)

1. Mizukun

Mi Zi Jun was one of the early batch of food broadcasts, really special ability to eat, able to eat eight pounds of rice.



10 barrels of super spicy turkey noodles, individuals can not finish a packet, it is too spicy, but Mizuno Jun is a Chongqing girl, should be able to eat spicy, a few plates of grilled fish.


The owner's heart was broken when he felt like he had eaten over a thousand dollars of hard buffet food for 98 dollars. Then there's the empty McDonald's, 108 spring rolls, 15 bowls of noodles, etc.


In fact, people watching the food broadcast will find that many of them have milk or other drinks, presumably used to induce vomiting, but the mizuno can eat it has been very impressive.

2. Mercedes Benz

Brother Benz's food consumption is also very huge, and is comparable to Mizuno's, being able to eat a dozen plates of chow mein plus rice, 50 chicken thighs, and 10 hamburgers.


Brother Benz eats a lot of food, after eating other, sometimes will eat rice or make a few more packets of noodles, anyway, special can eat.


concluding remarks

Although I enjoy watching them eat podcasts, I still hope that I can cherish my body and don't screw it up for the sake of money, so it's not worth it.

In recent years we often see some eating podcasts, also known as the so-called big appetite king, on some platforms such as major websites.

Nowadays it is very hot is the big appetite king Mi Zijun, she has live eaten 8 pounds of rice, half an hour to eat 40 flower cake, 88 bowls of noodles, 30 pounds of lobster, etc., is really powerful.

There are also some big stomach kings from abroad, such as the most famous one is Japan's Kinoshita, who was born in 85 and weighs only 43kg.

Was a Youtube sensation for binging on 6 pounds of chow mein.

There's also the Mercedes Benz guy from Korea who is a total appetite junkie.

He can swallow an entire bowl of fried noodles in one bite, and is quite a boisterous eater.

We should all know that our normal stomach can hold food in the range of 500-3500ml, and on an empty stomach our stomach is only the size of our fist.

The stomach is elastic and contractible.

But once you eat more than your stomach can handle, your body will automatically activate emergency protective measures:vomit!!!!

And is it true that the Internet's Big Gulp actually relies on hyperventilating to eat that much?

When confronted with the challenge the big appetizers denied it, saying that the reason we can eat so much is because we have big stomachs!

Is it really a big stomach?

Do people believe that?

I don't really believe it anyway.

I feel that those eating broadcasts are not able to eat, and eat a lot of time is to speed up the playback speed to carry out, which gives full time to fake, after that will be edited out of those fake content, so in front of the audience to show are very able to eat a performance. And such a practice, nothing more than to circle the powder to earn money, because not to earn money who wants to engage in these things.

And eat broadcast the most is nothing more than some of the Korean beauty, looks like a very small body, certainly can not eat so much, and in front of a lot of food, and finally slowly consumed by them, which in the eyes of the people know that there will certainly be a false component, because people's stomach is so big, the thinner the stomach is smaller.

Live editing is one aspect, there is another aspect is that these videos are recorded in advance, and then processed before being put online, so as not to miss the filling, in this network era many people are relying on this kind of faking circle a lot of fans.

There are also some live broadcasts where the reason you see him eating a whole bunch of food is that it could be done over a long period of time, such as taking a day to eat the food and then speeding up the video. Of course, vomiting can happen, but this is in the minority because vomiting can hurt your stomach after a long period of time, so they're certainly not that stupid.

The above is my personal understanding, now do you get it.

Yuka Kinoshita, Japan's hottest bon vivant, took to Twitter a few months ago to embarrassingly announce that she had gained weight and was going on a diet.

The video does show that Kinoshita, who was as skinny as a bamboo pole, has extra flesh on his cheeks, and the sleeves of his t-shirt don't cover the bulges on the outside of his arms at all.

She said she gained 14 pounds.

Those who don't watch food podcasts may be unfamiliar with her, the petite cherry blossom girl from Japan who became popular from YouTube and became popular because she can eat.

For example, eating 100 pieces of sushi in one sitting.

Eat all 100 fried chicken nuggets in one sitting.

Or, eat 10 bowls of instant noodles in one meal, without a drop of soup.

There are so many big appetite kings who run foodcasts, only Yuka Kinoshita is so hot that she is known by everyone, and it has to do with what she eats.

Most of the food uploaders will go live to various restaurants to save time.And most of Kinoshita's food is made by his own hands.

Simple and easy to prepare, with no skill-testing frying or grilling, this is a very typical Japanese home-style dish.

You could call it an eating podcast or a food instruction, and what's even more infuriating is that she cooks more tantalizingly than she eats, and every time I watch it, my hands itch to get in the kitchen and work the knives.

You can't eat such a large portion, so it's good to make a one-person meal to satisfy your cravings.

Mentaiko Creamy Udon Noodles

Step1-Crush the mentaiko and season with black pepper, salt and lemon juice.

We recommend going to Taobao and buying the instant packets to eat as you go. The new sharp princes in the market tend to be very fishy and not very good to handle.

Step2-Boil the udon noodles, cook and strain, add a small piece of butter, use the residual heat of the noodles to melt the butter and stir well.

Step3-In a clean saucepan pour unsweetened milk without water, add salt, black pepper, about 20 grams of butter and bring to a boil.

Step4-Top with chopped shiso leaves and seaweed and layer with mentaiko.

Japanese Style Steak over Rice

Step1-Rice with water, minced garlic, and soy sauce to make garlic rice.

You can also add more toppings like diced mushrooms, diced carrots, and green beans.

Step2-Dangle the onions in the microwave for 2 minutes, until softened. Heat oil, salt and mirin (or soy sauce + sugar + wine) in a wok, stir-fry the bean sprouts until softened, add the onions and stir together.

Step3-Sprinkle the steak with salt and black pepper and marinate for 15 minutes. Heat oil in a pan and sear the steak on both sides until you like it.

Step4-The rice is topped with sauteed bean sprouts and onions, the steak is diced and placed on the top layer, and garnished with vegetables all around.

You can add salt to water and cook broccoli, cabbage or endive.

Bibimbap with soy sauce and egg sauce

Step1-Place raw eggs in a plastic container and chill in the refrigerator for 12 hours or more, take out, and thaw at room temperature for 1 hour.

Be sure to use raw, sterile eggs with no fishy odor, and raw egg phobias can be tried. You can get them at big supermarkets like Carrefour.

Step2-Crack the eggs over the rice.

Frozen egg whites will be thinner and yolks will be semi-solid.

Step3-Sprinkle with chopped seaweed and drizzle with sushi soy sauce.

If you like it spicy, you can also drizzle it with spicy oil and sesame oil.

Yuka Kinoshita is kind of healthy compared to most of the big appetite eating bloggers out there.I don't often eat high sugar and high calorie I take out or deep fry, I make it all myself.

But even so, Yuka Kinoshita averaged a meal of8 boxes of rice, and an uncountable number of side dishes and soups.

Counting the weight, it's about 5KG/meal, which is equivalent to two newborn babies.

Many people envy this kind of stomach that binge eats without gaining weight.But.Do you think she was born with that huge capacity enviable stomach?

Gastroenterologist Mark Levin said: the king of the big stomach is not born, is practiced by eating more and more food over the years, and learn to overcome the feeling of satiety, thus reducing the number of stomach peristalsis, can hold more and more food naturally.

Yuka Kinoshita cooperated with the medical staff in making observations while participating in a variety show.A stomach after a full meal is 66 times larger than a stomach that has not eaten.

A stomach enlarged by food occupies the entire body cavity and is likely to cause endocrine disruption and disorganization of the gastrointestinal system. If coupled with vomiting, it will even cause swelling of the body.

If the esophagus and stomach are enlarged to a certain extent, they will not be able to regain their original shape, and will even have to undergo futuregastrectomy (medicine)to restore normal dietary function.

On Grey's Anatomy, a young gastropub king collapsed on the competition floor spitting blood from a torn esophagus.

And because of the frequent and drastic swallowing motions, most large stomachs also suffer from inflammation of the jaw.

The dangers of overeating go beyond just gaining weight.The road to fame for the King of Appetizers is not as blissful as we thought, and it's not unreasonable for our ancestors to teach us to chew and swallow slowly.

The country's hottest king of big appetite - Mizijun - was also trolled by fans and was much more emaciated than the previous two years.

As a matter of fact, it has been proven that such things as binge eating without gaining weight can only be thought about. You can't learn from Yuka Kinoshita's binge eating, but you can still get homemade food!

We'll have a drink today, and we'll have a drink tomorrow. There's so much good food, we have to take our time.

It's nothing. It's just a long meal. Four or five bells for a lot of things isn't a lot.

I will not comment on the foreign, because there are competition records, people have how much can eat I do not know, I was with a friend to bet an hour to eat 10 burgers 5,000 yuan, the results of my half an hour to eat the end of the friend to cheat not to give me the money, he said he can also eat 10, I said OK, if you eat 10 will not have to give me money, he ate to the sixth when it can not be said to be able to eat is also a skill, but I dare to say that the domestic I can't believe that 80% of the food broadcasts are fake!

If it's the past, it's a performance.

Live streaming is now a form of self-expression and experience, so eating, playing is a performance of experience.

As far as how much you can eat it's not as sustainable as it looks, it still feels like the amount of meals and your own concept of nourishment comes into play.

Thank you, I don't know if the reply will satisfy you

Previously, I have seen the competition of the king of appetite on TV, and found that their stomachs are really super strong, and I also understand that some people do have a huge stomach that is different from normal people's. So it is much more believable that those eaters are real. So the authenticity of those eating broadcasts also seems much more believable, as for how they do it, now looking back, really can not find the trick or so, can only use speculation to guess a bit. These people eat so much, the stomach is not bad, there will be some people questioned whether there is any unseemly means, this aspect of the question I personally think that completely unnecessary.

99% of the fake eaters and 1% of the real ones are fat and already some have died.

This live eating fake eating is really a waste of food, and cheating is not good, cheating people's money is really bad, for themselves and others are very bad. Really eat on their own body is very bad, in order to make money to take their own lives to earn, the cost is too great, but also a great waste of food, did not need to eat so much in favor of eating dozens of times more things.

Some time ago, the country has moved to ban this kind of food live, we all know it is fake food still desperately brush gifts to them. They are not rich, but they are generous to give them these brush gifts. There is more money to honor their parents, perhaps many people out to make money did not give their parents to spend money it. What I said is true, just a lot of parents do not need to use their children's money. So have money to filial piety parents, don't mess spend to these eat broadcast, not worth it.

For the sake of your body, for the sake of your family, it is better not to do food broadcasting, there are many ways to make money. And eating podcasts are a lot of tricks to deceive people, long time natural no play. Fake can't be real, real can't be fake.

Some things are good to look at, never to be taken seriously, just entertainment.

As long as it's not embarrassing to eat, let it be.

Remember, it's just entertainment. It's like a zoo. Just look at it.

This question and answer are from the site users, does not represent the position of the site, such as infringement, please contact the administrator to delete.

Related Questions